Featured Restaurants
A very impressive NB dining experience
Located on the beautiful Bay of Fundy coastline is one of the most impressive dining experiences you will have in New Brunswick.
Tide’s Table at Inn on the Cove has been delighting patrons for almost two decades. The labour of love for Chef Ross Mavis and Willa Mavis welcomes guests to a superb meal and what is likely the best view in Atlantic Canada.
“The name and the dining room's location right on the Bay of Fundy in a country inn setting with large, open, granite fireplace burning and crackling during cool weather makes it a unique intimate facility in this part of NB."
Come Experience A Taste of Germany
Nestled alongside the St. John River is one of the best dining experiences you will have in New Brunswick.
Chocolaterie and Patisserie Fackleman featuring The Schnitzel Parlour offers visitors some of the finest chocolate creations, truffles, desserts as well as German and European cuisine to be found in Atlantic Canada.
Opened in 2000, this European-inspired destination is the creation of Uwe and Beate Kuester. The couple opened their business shortly after arriving in New Brunswick from Germany with The Schnitzel Parlour added to the business in March of 2007.
"People enjoy our sweet products such as our European style cakes and tortes and also our handmade Truffles and other chocolate products," says Beate Kuester. "More and more customers asked us to start with German Food after they made their own experienceDiscover this Jewel in Uptown Saint John
Located in the heart of uptown Saint John, The Infusion Tea Room is a jewel you must discover.
This destination at 41 Charlotte Street welcomes its many guests to a large variety of tea, lunch items, sweets and other menu items in a hip yet cozy environment. Visitors can also enjoy special tea experiences, entertainment and the opportunity to bring their favourite bottle of wine to the tea room.
Opened in 2004, The Infusion Tea Room has indeed helped breath new life into Saint John's uptown area and you will always find many people enjoying everything this establishment has to offer.
Opera Bistro Earns Chorus of Praise
If you are looking for a place to dine that has both award-winning food and service, then the Opera Bistro should be high on your list. Opera Bistro has received national attention for its style, customer service, and great food and wine offerings.
The Opera Bistro’s Margret Begner, was recently honoured as one of three finalists for the Tourism Industry Association of Canada’s 2008 National Awards for Tourism Excellence. The co-owner of the popular Saint John restaurant, located at 60 Prince William Street, received the nomination for the Via Rail Volunteer of The Year award.
Begner, along with her husband Chef Axel Begner, opened Opera Bistro in Saint John’s uptown area in July of 2005. Opera Bistro is the only New Brunswick restaurant that has been profiled on the Food Network and the Fine Living Network. In addition, the restaurant was selected by Enroute Magazine as one of 25 restaurants to watch in Canada.
Racines is a Where to Eat Destination
After almost five years on the Fredericton dining scene, Racines has established itself as a destination restaurant. The labour of love for co-owners Thomas and Joanne Gimblett boasts a solid clientele of regulars and a steady stream of tourists, not to mention back-to-back-to-back listings in ‘Where to Eat in Canada.’
“We’re not the new guys anymore,” says Chef Thomas Gimblett. “People are starting to know who we are.”
Located at 536 Queen Street, across the street from Officer’s Square, Racines is known for its sumptuous and innovative cuisine. Lunch offerings include a variety of wraps, sandwiches, soups, salads, and flat bread pizza, while the dinner menu entices with signature dishes such as the Racines Filet Mignon, Sesame Crusted Salmon, or Lobster Rissotto.
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